U.S. Marine Corps photo by Cpl. Cody Haas/Released 140804-M-UU132-001.JPG
Aug 4, 2014
Food service specialists with 1st Battalion, 7th Marine Regiment, prepare to serve troops at the Harvest Falcon dining facility aboard Camp Dwyer, Helmand province, Afghanistan, July 21, 2014. The food service Marines at the Harvest Falcon are in charge of making sure meals are served at the correct temperature, the facility is cleaned daily and food is cooked properly for every meal. (U.S. Marine Corps photo by Cpl. Cody Haas/ Released)
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