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U.S. Marine Corps Staff Sgt. Shakelia Woods, a food service specialist with Special Purpose Marine Air-Ground Task Force-Crisis Response-Central Command, and Sgt. Susan Molinar, a culinary noncommissioned officer with the 314th Combat Support Sustainment Battalion, roll dough to make khubuz, a traditional Iraqi flat bread at Al Asad Air Base, Iraq, May 4, 2017. Woods instructed Iraqi soldiers with the 7th Iraqi Army Division on capabilities and employment of an Ozti Field Kitchen (OFK) during an advise and assist mission in support of Task Force Al Asad. Task Force Al Asad trains Iraqi forces with operationally relevant training, an integral aspect of Combined Joint Task Force-Operation Inherent Resolve, the global coalition to defeat ISIS in Iraq and Syria.(U.S. Marine Corps photo by Staff Sgt. Jennifer B. Poole)
170504-M-UJ451-097.JPG Photo By: Staff Sgt. Jennifer B. Poole

Jun 11, 2017
AL ASAD AIR BASE, Iraq - U.S. Marine Corps Staff Sgt. Shakelia Woods, a food service specialist with Special Purpose Marine Air-Ground Task Force-Crisis Response-Central Command, and Sgt. Susan Molinar, a culinary noncommissioned officer with the 314th Combat Support Sustainment Battalion, roll dough to make khubuz, a traditional Iraqi flat bread at Al Asad Air Base, Iraq, May 4, 2017. Woods instructed Iraqi soldiers with the 7th Iraqi Army Division on capabilities and employment of an Ozti Field Kitchen (OFK) during an advise and assist mission in support of Task Force Al Asad. Task Force Al Asad trains Iraqi forces with operationally relevant training, an integral aspect of Combined Joint Task Force-Operation Inherent Resolve, the global coalition to defeat ISIS in Iraq and Syria.(U.S. Marine Corps photo by Staff Sgt. Jennifer B. Poole)


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